Because most chefs own their own knives and other tools, they often have to carry them around between jobs and home. Currently there are rolls for carrying around basic knife sets, but if a chef wants to bring more than just knives with them the usual solution is to buy a metal tool box and use that. This works fine for some chefs, but bringing a tool box on your bike, or onto a bus becomes awkward.
We thought there had to be a better way. If we carry our laptops to work in backpacks or bags, why can't chefs do the same?